Mongu Rice

Mongu  Rice is a premium quality rice variety cultivated in the fertile plains of Mongu, Zambia. Known for its superior taste and nutritional value, this rice features long, slender grains that cook to a fluffy, non-sticky texture. Mongu Super Rice is prized for its aromatic fragrance and is a staple in many households, offering a rich source of energy, vitamins, and minerals. Ideal for a wide range of culinary dishes, it is a versatile ingredient that enhances both everyday meals and special occasions.